Wine List

Sweet Riesling - Germany: Like biting into a ripe white peach, rich, creamy, and sweet

$15

$45

Piesporter - Germany: Peaches and green apple balanced with a perfect level of acidity

$12

$36

Liebfraumilch - Germany: Honeysuckle sweet, with just a hint of acidity and hits of ripe table grapes

$12

$36

Semi Dry Riesling - Germany: A semi-drier Riesling, well balanced fruity wine. Pineapple and lemon/lime

$15

$45

Dry Riesling - Germany: Dynamic cherry/berry fruit aroma with a bold pineapple finish

$15

$45

Pinot Grigio - Germany: Crisp and dry with lively acidity and minerality

$15

$45

Chardonnay - Germany: Meadow flowers reminiscent of exotic fruit. Slightly spicy, well balanced

$15

$45

Gewurztraminer - Sonoma, CA: An aromatic, spicy, full bodied dry white. Lychee, tangerine, and pear aromas

$15

$45

Sauvingnon Blanc - New Zealand: Crisp acidity with a solid core of lemongrass. Lime zest and a hint of fresh cut grass

$13

$39

Gruner Vetliner - Austria: Fine nose aromas with hints of pear and green apple

$13

$39

Vollrads Riesling - Germany: Exotic bouquet of mango, peach, and ripe apple with natural sweetness

$15

$45

Valdobbiadene - Italy: Off dry with ripe apple and blossom notes and a creamy, tangy apricot finish

$12

$36

Pinot Noir - California: Black cherry, currant, and strawberry, with subtle notes of rustic forest floor and spice

$15

$45

Red Blend - California: Deep cherry-vanilla tones with a finish filled with dark stone fruit and chocolate

$13

$39

Cabernet - California: A full-bodied, dry, powerful and intense Cabernet Sauvignon with blackberry, cassis and dark cherry combined with mocha and sweet hints of toasty vanilla

$15

$45

Cabernet - California: Boasts aromas of black cherry and ripe plum layered with vanilla and baking spice.

$90

Red Blend - California: Bright aromas of ripe raspberry, vanilla, and coconut give way to flavors of fresh and dried blackberry, pomegranate, and vanilla

$90

Malbec - A true Malbec. Bold with undertones of vanilla, chocolate and jammy stone fruit

$15

$45

Cabernet by Duckhorn: Full bod berry and spice layers with fruit flavors framed by rich tannins and hints of dark chocolate and barrel spice.

$18

$54

Juicy layers of black cherry, raspberry and plum

$15

$45

Pinot Noir - Clark & Telephone: Opulent aromas of blackberry, black cherry, cinnamon, nutmeg and a hint of caramel.

$90

California: Unfolds with aromas of raspberry, blueberry, and crushed violets.

$15

$50